- 찜한 리뷰
압구정 · 양식
Raffiné (refined or sophisticated in English) is a newcomer in the dining scene in Korea and is located in the Apgujeong Rodeo area, close to the Dosan park.
The chef, who was trained in Fra ... 더 보기
서울 > 중구 · 양식
The wine list is one of the best in Korea. Not because it is filled with grand cru but because it fits perfectly the food and the concept.
All menus show a lot of care and THINKING which is so rare.
It was also technically perfect, every cooking and seasoning on point.
Entirely deserves it's Michelin star and would definitely ... 더 보기
서울 > 강남구 · 일식
I rarely write negative reviews. I usually like to remember the good things.
Couldn't find many good things about this place.
While the noodles were okay and surprisingly well cooked the broth was far from acceptable.
It was a heavily Koreanized version of a tsukemen broth with what seems to be gochujang in it.
It was super greesy. It felt like it was made with recycled oil from a street cart.
9,000 won for ... 더 보기
홍대 · 일식
I wrote a long review and my phone decided to erase it.
Long story short. Still pretty good.
Seafood based broth with well cooked tasty noodles. I asked to have the noodles 'katamen' so on the hard side and it was on point. The tsukemen broth was a bit spicy which was a tad strange.
Won't blow your mind but it's good comfort food for those of us who miss Japanese food.
I personally prefer the Itaewon branch but both are good.
청담동 · 양식
I went there 2 or 3 times after that and it became one of my favorite among the last year's newcomers.
The chef used to work with Santino Sortino and it shows. He is not afraid to season his food.
The quiche is absolutely not like a French traditional quiche but it tasted good so I don't care.
They warned me when I ordered that it would be different and that I might want to order something else if I wanted an 'authentic' quiche.
I can't remember ev ... 더 보기